Veranda Restaurant & Cafe : Our Menu : 208-01 Northern Blvd, Bayside, NY

Mon - Friday: 12pm - 10pm | Sat: 11am - 11pm & Sunday: 10am - 10pm

Brunch Menu
AMERICAN BREAKFAST	fresh eggs any style, Canadian ham, bacon or sausage, and breakfast potatoes	17
VANILLA CHALLAH FRENCH TOAST	topped with fresh berries	16
BUTTERMILK or BUCKWHEAT PANCAKES	with fresh berries	16
OMELETTE	with breakfast potatoes, choose one from each group: Tomatoes, Peppers, Onions or Spinach Swiss, American, Cheddar or Mozzarella Ham, Bacon, Canadian bacon or Sausage any additional vegetables ($1 each), mushrooms ($1.50),egg white ($1)	18
MEDITERRANEAN OMELETTE	fresh spinach, tomato, feta cheese and breakfast potatoes	18
CALIFORNIA OMELETTE	fresh spinach, tomato, avocado, cheddar and breakfast potatoes	19
EGGS BENEDICT	on a toasted English muffin, Canadian bacon, homemade hollandaise sauce, breakfast potatoes	17
BELGIAN WAFFLES	topped with fresh berries	15
SMOKED SALMON	cream cheese, tomato, red onion and bagel	19
YOGURT PARFAIT	Greek yogurt, granola, fresh berries and honey	12
EGGS FLORENTINE	baby spinach, feta, hollandaise sauce and breakfast potatoes	17
NOVA LOX BENEDICT	smoked salmon, homemade hollandaise sauce and breakfast potatoes	19
STEAK & EGGS VERANDA STYLE	prime NY strip steak	26
THE MUSHROOM OMELETTE	Portabella, silver dollar and shiitake mushrooms, spinach, Swiss cheese, truffle oil and breakfast potatoes	18
PRIMAVA OMELETTE	Zucchini, red peppers, yellow squash, asparagus and breakfast potatoes	18
CALIFORNIA BENEDICT	toasted English muffin, avocado, fresh spinach, grilled tomato, spicy hollandaise sauce, breakfast potatoes	18

MIMOSA, SCREWDRIVER, BLOODY MARY and BELLINI	(Liquor on Sundays served after 12:00pm)	7
FRESH SQUEEZED ORANGE JUICE	6

Bring to top

Salads
VERANDA SALAD	watercress, endive, apples, goat cheese and roasted shallot vinaigrette	14
MEDITERRANEAN SALAD	cucumbers, tomatoes, red onion, peppers with feta cheese vinaigrette	15
BABY ARUGULA SALAD	with roasted beets, candied walnuts, cranberries, raspberry vinaigrette and shaved parmesan cheese	15
ORGANIC MIXED GREENS	with handmade pita croutons	13
CAESAR SALAD	whole wheat croutons	13
GREEN SALAD	romaine hearts, fresh scallions, dill, crumbled feta	15
QUINOA KALE SALAD	avocado, cherry tomatoes, citrus avocado dressing	14
MANGO AVOCADO SALAD	baby arugula, orange citrus dressing	17
Burgers and Sandwiches
VERANDA BURGER	American Kobe Beef with Idaho fries	19
CRABCAKE BURGER	with avocado tartar sauce	20
GRILLED CHICKEN SANDWICH	with avocado, swiss cheese and lemon mayo on rosemary focaccia bread	16
PORTOBELLO SANDWICH	roasted pepper, mozzarella cheese and buttery balsamic vinegar on focaccia bread	16
SMOKED SALMON WRAP	with scallion cream cheese, field greens and cucumbers in a tortilla wrap	19
GRILLED VEGETABLE SANDWICH	grilled zucchini, eggplant, yellow squash, spicy hummus, queso blanco, whole wheat ciabatta	16
GRILLED YELLOW FIN TUNA	smoked bacon, tomato, baby arugula, wasabi mayonnaise, rye bread	20
STEAK SANDWICH	crispy onions, mozzarella cheese, grilled red pepper, mushrooms, spicy chipotle mayo, ciabatta bread	26
Burgers and Sandwiches served with Idaho fries

Bring to top

Appetizers & Soup
ANTIPASTO	with grilled portobello, fresh mozzarella, marinated peppers, tomatoes, arugula and basil olive oil	16
PLATTER of DIPS	homemade eggplant, tzatziki, hummus and garlic spreads	15
ZUCCHINI CHIPS	crisp, paper-thin zucchini with tzatziki dip	17
MINI BURGERS	three American Kobe mini burgers with homemade spicy ketchup	15
CALAMARI	fresh calamari lightly pan-fried with Cajun aioli	15
GRILLED OCTUPUS	with roasted peppers, red onion, dill and twelve year old balsamic	23
MUSSELS	with coconut milk and spicy Thai sauce	15
LUMP CRAB CAKES	with avocado tartar sauce	19
MINI SPINACH PIE	fresh spinach, leeks and feta cheese wrapped in filo	14
RISOTTO CROQUETTES	stuffed with fresh mozzarella and sundried tomato aioli	14
HOMEMADE GUACAMOLE	with crispy tortilla chips	16
JUMBO GRILLED SHRIMP	lemon olive oil	16
SAGANAKI	lightly fried Kefalograviera cheese	13
WARM GOAT CHEESE FONDUE	with dried apricots, honey and almonds	15
HOMEMADE ORGANIC CHICKEN SOUP	with Israeli couscous	7
Salads
VERANDA SALAD	watercress, endive, apples, goat cheese and roasted shallot vinaigrette	14
MEDITERRANEAN SALAD	cucumbers, tomatoes, red onion, peppers with feta cheese vinaigrette	15
BABY ARUGULA SALAD	with roasted beets, candied walnuts, cranberries, raspberry vinaigrette and shaved parmesan cheese	15
CAESAR SALAD	with homemade whole wheat croutons	13
MANGO AVOCADO SALAD	with baby arugula and orange citrus dressing	17
GREEN SALAD	romaine hearts, fresh scallions, dill, crumbled feta	15
Main Course
GRILLED SHRIMP	wild mushroom risotto and tomato confit	29
HORSE RADISH CRUSTED SALMON	with toasted Israeli couscous and champagne cream sauce	29
GRILLED LAMB CHOPS	with oregano lemon braised potatoes	38
HERB MARINATED GRILLED CHICKEN	with vegetable rice medley	23
FILET MIGNON	prime beef tenderloin with roasted mashed potatoes topped with melted cheddar-mozzarella cheese	43
BRONZINI	grilled whole Mediterranean sea bass, braised greens	28
PAN SEARED SCALLOPS	vegetable risotto	30
CITRUS ROASTED CHICKEN	with roasted garlic mashed potatoes and vegetable medley	27
CHILEAN SEA BASS	tomato-braised with caper berries, baby carrots and fingerling potatoes	42
PRIME NEW YORK STRIP STEAK	with hand-cut fries	39
Pasta
WILD MUSHROOM RAVIOLI	sauteed mushrooms in brandy cream sauce	23
SEAFOOD ORZO	with Prince Edward Island mussels, scallops and shrimp in a fresh tomato sauce flamed with ouzo	32
PENNE PRIMAVERA	seasonal vegetables with olive oil and garlic	22
DIABLO	butterfly chicken, mozzarella, spicy tomato sauce with tossed linguini	26
FETTUCCINE ALFREDO	chicken and asparagus in a creamy white sauce	26
PENNE A LA ROSA	with a light cream sauce	19
SHRIMP DIABLO	spicy tomato sauce with fettuccini	28
SEAFOOD LINGUINI	shrimp, calamari, scallops, clams, spicy tomato vodka sauce	34
Burgers and Sandwiches
Above served with Idaho Fries
Side Orders
IDAHO FRIES	5
SWEET POTATO FRIES	6
MASHED POTATOES	5
LEMON ROASTED POTATOES	6
WILD RICE	7
GRILLED ASPARAGUS	7
Desserts
CREME BRULEE	8
ECMEK	9
BROWNIE	6
BLUEBERRY or RASPBERRY CHEESECAKE	9
CHOCOLATE SOUFFLE WITH VANILLA ICE CREAM	9
TIRAMISU	7
APPLE CRUMB PIE	7
TARTUFO	9
ICE CREAM	6
YOGURT PARFAIT	9
All desserts are homemade

Brunch Menu

Salads

Burgers and Sandwiches

Burgers and Sandwiches served with Idaho fries

Appetizers & Soup

Salads

Main Course

Pasta

Burgers and Sandwiches

Above served with Idaho Fries

Side Orders

Desserts

All desserts are homemade